p>Sun-dried tomatoes are a type of tomato that has been dried in the sun or in a dehydrator until most of the moisture has been removed. They are often preserved in olive oil or packed in oil, vinegar, or a combination of the two. Sun-dried tomatoes have a deep, rich flavour that is slightly sweet and slightly tangy. They are often used in Mediterranean and Italian cuisine, and can be added to a variety of dishes such as pasta, salads, sandwiches, and appetizers. Sun-dried tomatoes can also be used to make sun-dried tomato pesto or added to dips and spreads.
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